The only problem was, these had to follow the perfect chocolate chip cookie that came just before. Those were sweet; these were more savory. See, I am a simple man, a true American who likes classic chocolate chip cookies warming on a windowsill in a 1950s that never really occurred. Simple. These were a little hifalutin', like something out of magazine with a French name (I'm talking to you Saveur!).
They were very good though. Not bad at all. Here's the final score:
Daughter told showed me how to whisk ingredients together. Plus 2.
Highly edible. Plus 1.
Pretty. Plus 2.
Smug. Minus 2.
Hot and gooey chocolate chip. Plus 1.
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